Campania Coal-Fired Pizza - Staten Island, New York

The Patrozzo

Premesso che ho solo provato il cibo portato a casa e non sono stato personalmente nel locale. Abbiamo provato sia la pizza che altre cose (pollo, insalate, ecc..) e francamente il cibo è arrivato puntuale ed era tutto squisito. Sicuramente da provare.

Jenna Kim

The food was amazing. Nothing was too salty or too bland. I would definitely order the black linguine arrabiata again. Service was also really great. Our server was busy but still made sure we were taken care of. It was a little too loud when we got there because it was crowded, but it got quieter after the rush so it wasn't too bad. Definitely coming here again!

Joseph Iacono

Updated. 11-24

Amazing! Packed for a Sunday afternoon.

Noticing more TV around. Perhaps to boost sports and such. I find it a bit distracting for the dining room.

Also, they couldn’t take my gift card. Not sure. Said I could use it next time.

Just enjoyed a nice birthday dinner for my mom’s 75th. Great service and food was consistently great.

Only bad thing, it the parking. Very difficult, even with Valet due to busy Richmond Avenue

Food was good. Very fresh. Service was spot on. We didn’t realize the menus were more like a pizzeria but we shared a 12 inch pie and a pasta.

Mark Spitalnik

An excellent pizza restaurant on Staten Island, NY. The waiter service was outstanding. I went with family and all had a salad with a delicious coal fired pizza, and don't forget the beer. The salads we ordered were large. They were almost a meal in its self. The pizza was 16 inches, cooked in a coal fired oven, and delicious. All you pizza ? lovers should try this restaurant. You will love it!

nicholas szwaba

Thank you very much for the perfectly cooked Tomahawk steak. It was a wonderful dinner on short notice that exceeded expectations. Thank you again!

Anne Matrone

We are repeat customers of Campania and this restaurant never disappoints! We did have to wait a bit to be seated but it was a Friday night so no doubt it was crowded. We had fried calamari as an appetizer and it was crispy and delicious. My husband has the pork chop with cherry peppers, my daughter has the Bolognese and I had their special dish called the Frank Sinatra. All were very flavorful and the portions were just right. We had creme brulee, cheesecake and chocolate mousse cake and the presentation was so beautiful. The mousse was light and airy and not the kind I like which is dark and heavier yet it was still good. We definitely left full and satisfied and will be coming back again!

Karim Z.

Campania Restaurant is an excellent dining spot that combines authentic Italian flavors with a cozy, welcoming atmosphere. The menu offers a diverse selection of traditional Italian dishes, from homemade pasta to wood-fired pizzas, all crafted with fresh, high-quality ingredients. Each dish is rich in flavor and beautifully presented, making every meal feel special. The service is top-notch, with attentive and knowledgeable staff who make you feel like part of the family. The ambiance, with its warm lighting and rustic decor, adds to the overall dining experience, making it perfect for both casual dinners and special occasions. Whether you're a fan of Italian cuisine or just looking for a great meal, Campania is a must-visit!

Robert Nelson

Had a fantastic time with a small party. We were seated right away. The server (Ken I think) was fantastic. The food was great and so was the dessert!